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Oceanaire Seafood Room with Fresh Catch! (800-11-06-14)
Thursday, November 6, 6:30 p.m. – 8:30 p.m.

Chef Robert Wohlfeil, Executive Chef, Oceanaire Seafood Room http://www.theoceanaire.com/AboutUs.aspx
Ocean to table at its best in the Midwest! The amiable Chef Robert returns to share his techniques and knowledge of preparing fish and other delightful, imaginative dishes. Only top-of-the-catch, sustainably caught, daily fresh fish gets on the plate. Voted Best Seafood Restaurant by Mpls-StPaul Magazine‘s Reader's Choice Awards 2012 and CBS Minnesota Best Seafood Restaurants list for 2014. Visit www.arboretum.umn.edu/cookingclasses.aspx for menu updates. Paired wine tastings included.
Limit 30, Learning Center
$65 member/$77 non-member, includes Arboretum admission and multiple course watch-learn-dine experience.
VIP Seating, includes reserved seating at front $75 member/$87 non-member
Oceanaire Seafood Room with Fresh Catch! (800-11-06-14)

Item #: 800-11-06-14
Our Price: $87.00
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