Marin and Mill Valley Inspired Dinner (800-08-21-14)
Thursday, August 21, 6:30 p.m. – 8:30 p.m.
Chef Mike Rakun, Executive Chef and Partner, Marin Restaurant and Mill Valley Kitchen
Chef Rakun’s class had a waiting list last year so check your calendar and book it! He’s back with summer food inspirations to excite your taste buds and satisfy your soul. Chef Rakun on his cooking style, “I like to find and source the best possible ingredients, alter them as little as possible and let them speak for themselves. I use flavor combinations that make sense and resonate with people. I try to hit those comfort notes…“ Come early with your dining partners and enjoy the lush Arboretum gardens before dinner.
Wine tastings complement the courses.
Visit website for upcoming menu. http://www.arboretum.umn.edu/cookingclasses.aspx
Includes Arboretum admission.