Online Store

Description 

Cooking: Breads and Spreads for 2nd - 4th Grade Grads (992-08-14-14)
Session 1: Thursday, August 14, 9 a.m. - 11:30 a.m.

Make fresh bread and crackers, then harvest herbs from the garden to turn into tasty dips and spreads. Create pesto made from basil, parsley or cilantro. Mix herbs like dill and chives with butter or cream cheese. Perfect food for snacks & parties!
Learning Center
Cooking: Breads and Spreads for 2nd - 4th  Grade Grads -Session 1 (992-08-14-14)

Item #: 992-08-14-14
Our Price: $38.00
Membership:  
Quantity:
More
Less
 

Add to Basket

Your Basket

Empty

Top Sellers

Book Flavors of the Arboretum: 101 Tastes of the Season
SKU:  S0389001100
Price: $18.95

Add Book Flavors of the Arboretum: 101 Tastes of the Season to Cart

Auxiliary Summer Garden Tour 7/16/14 @ 8:45 a.m.
SKU:  099-07-16-14-01
Price: $50.00

Add Auxiliary Summer Garden Tour 7/16/14 @ 8:45 a.m. to Cart

Pea Pods for Preschoolers Fall 2014 (975-09-30-14)
SKU:  975-09-30-14
Price: $120.00

Add Pea Pods for Preschoolers Fall 2014 (975-09-30-14) to Cart


Email A Friend

Send this product to a friend...
 
   
   
Secure Cloud Hosting
E-Commerce Solutions