Chef For A Day! (981-08-20-14)
Wednesday, August 20, 9 a.m. - noon
Herbs add wonderful flavor and let young cooks impress their families by transforming easy- to -make foods into extra fancy delights! Your super fancy chef will first hunt for herbs in the garden, then learn how to harvest, wash and prepare the plants in order to create a savory entree and also a sweet dessert. Young cooks will make enough to both taste in class and bring home to share with the family! Includes Arboretum admission, recipes, food to taste in class and food to bring home to share.